**Frank Morello, left, general manager of Milito’s in Huntington Station, and owner and head chef Emilio Valle have a $30 prix fixe menu available for Fall Dine Huntington Restaurant Week.** *Long Islander News Photo/Archives*

How many of the 28 restaurants across town that are participating in the ninth annual edition of Fall Dine Huntington Restaurant Week have you been to?

One? A few? Good, but there’s still time to hit a few more.

Restaurant Week continues through Sunday, Oct. 15 (Saturday until 7 p.m. only) and restaurants are offering discounted, prix-fixe, three-course meals at one of three select price points.

The $20, $30, or $40 price structure is a new addition to the usual restaurant week fun, opening the doors for even more of your favorite restaurants to participate.