The Sun Rises Again On Dine Huntington
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Bistro 44 Marinated Skirt Steak – Cipollini onions, roasted garlic mashed potatoes, haricot vert and hoisin emulsion, was an early Dine Huntington favorite.
March came in like a lion – and stayed a lion.
Hopefully, all that shoveling has built up a ferocious appetite.
With two of the seven days of the inaugural Spring Dine Huntington Restaurant Week marred by snow, of all things, organizers have determined a bit of an extension is in order.
That’s why Dine Huntington Restaurant Week will continue now through Sunday, March 15, and it couldn’t be done without the flexibility and willingness of 14 restaurants who have signed up for round two.
As they did last week, they’ll continue to offer up delectable $27.95 three-course prix fixes featuring some of their favorites along with new creations whipped up just for the occasion.
No matter how you go about it, peruse this selection of some of each restaurant’s offerings on tap for this weekend’s celebration. And this week, we hope you can leave your snow boots in where they belong – in the closet.
Almarco
13 Wall Street, Huntington
631-935-1690
Your choice of soup or salad, any entrée and a St. Joseph’s pastry
Bistro 44
44 Main Street
Northport
631-262-9744
Bistro 44 Marinated Skirt Steak – Cipollini onions, roasted garlic mashed potatoes, haricot vert and hoisin emulsion
Black & Blue Seafood Chophouse
65 Wall Street
Huntington
631-385-9255
Homemad ravioli with daily market-fresh filling and a homemade sauce to match
Bravo! Nader
9 Union Place
Huntington
631-351-1200
Jumbo shrimp parmiagana over cappellini
Cinque Terre
872 E. Jericho Turnpike
Huntington Station
631-923-1255
Roasted Filet of Sole, oven-roasted fresh filet with caramelized onions, olives and tomato puree
Ideal Cheese & Wine Cafe
308 Main Street
Huntington
631-923-3434
Vegetarian lasagna – meatless lasagna with house-made ricotta, mozzarella and DOP San Marzano tomato sauce
Jonathan's Ristorante
15 Wall Street
Huntington
631-549-0055
9 oz. Sirloin Burger on Brioche Bun – Swiss cheese, tomato, onions and arugula with Pomodorini and Herbed French fries
La Parma II
452 W Jericho Turnpike
Huntington
631-367-6360
Veal LaParma – veal scallopini sautéed in a sherry wine sauce, with mushrooms, onions, a touch of tomato sauce and a touch of butter
Mill Pond House
437 E. Main Street
Centerport
Pappardelle Bolognese – ribbon-cut pasta, classic meat sauce, rosemary, tomatoes and cream
Neraki
273 Main Street
Huntington
631-358-3474
Grilled octapodi appetizer
Ruvo Restaurant
63 Broadway
Greenlawn
631-261-7700
Smoked pork chop with honey-whole grain mustard sauce, cranberry wild rice and crushed pecans
Storyville American Table
43 Green Street
Huntington
631-351-3446
Chicken Vol-au-Vent – Flaky puff pastry shell, filled with tender sliced and pulled chicken, vegetables and a creamy chicken veloute
Tutto Pazzo
84 N. New York Avenue
Huntington
631-271-2253
Famous homemade ravioli twisters in pomodoro sauce
Vitae Wine Bar & Restaurant
54 New Street
Huntington
631-385-1919
Fresh filet of salmon w/a walnut crust over spinach, with a balsamic reduction
